" /> thermodynamic control - CISMeF





Preferred Label : thermodynamic control;

Detailed label : thermodynamic control of product composition;

IUPAC definition : The term characterizes conditions that lead to reaction products in a proportion governed by the equilibrium constant for their interconversion and/or for the interconversion of reaction intermediates formed in or after the rate-limiting step. (Some workers prefer to describe this phenomenon as 'equilibrium control'.);

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The term characterizes conditions that lead to reaction products in a proportion governed by the equilibrium constant for their interconversion and/or for the interconversion of reaction intermediates formed in or after the rate-limiting step. (Some workers prefer to describe this phenomenon as 'equilibrium control'.)

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02/06/2024


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