Preferred Label : Fermented Foods;
MeSH definition : Foods and beverages that are prepared by using microorganisms to convert their components
into various FERMENTATION end products. Some pickled foods are considered fermented
foods as their pickling results from the microbial production of LACTIC ACID.; Foods that are prepared by using microorganisms to convert their components into various
FERMENTATION end products. Some pickled foods are considered fermented foods as their
pickling results from the microbial production of LACTIC ACID.;
MeSH synonym : Fermented Food; Food, Fermented; Foods, Fermented; Fermented Foods and Beverages; Cultured Foods; Cultured Food; Food, Cultured; Foods, Cultured;
Wikipedia automatic translation : Fermentation in food processing;
MeSH hyponym : Beverage, Fermented; Beverages, Fermented; Fermented Beverage; Fermented Food; Food, Fermented; Foods, Fermented; Cultured Foods; Cultured Food; Food, Cultured; Foods, Cultured;
Wikipedia link : https://en.wikipedia.org/wiki/Fermentation in food processing;
Origin ID : D000074421;
UMLS CUI : C1827145;
Allowable qualifiers
False automatic mappings
Record concept(s)
Semantic type(s)
- Food [UMLS semantic type]
UMLS correspondences (same concept)
Validated automatic mappings to BTNT
Foods and beverages that are prepared by using microorganisms to convert their components
into various FERMENTATION end products. Some pickled foods are considered fermented
foods as their pickling results from the microbial production of LACTIC ACID.
Foods that are prepared by using microorganisms to convert their components into various
FERMENTATION end products. Some pickled foods are considered fermented foods as their
pickling results from the microbial production of LACTIC ACID.