Preferred Label : Staphylococcus hyicus;
NCIt definition : A species of facultatively anaerobic, Gram positive, cocci shaped bacteria in the
phylum Firmicutes. This species is positive for catalase, caseinase, hyaluronidase,
and alkaline phosphatase, and negative for coagulase, oxidase, and urease. It can
ferment sucrose, mannose, ribose, lactose and trehalose but not arabinose, cellobiose,
maltose, glycerol, mannitol, turanose, xylitol or xylose. S. hyicus is a zoonotic
pathogen.;
Alternative definition : CDISC: Any bacterial organism that can be assigned to the species Staphylococcus hyicus.;
Taxon ID : 1284;
Origin ID : C86763;
UMLS CUI : C0318118;
Automatic exact mappings (from CISMeF team)
- Currated CISMeF NLP mapping
- Semantic type(s)
- UMLS correspondences (same concept)
- concept_is_in_subset
