NCIt definition : A species of facultatively anaerobic, Gram-positive, cocci shaped bacteria in the
phylum Firmicutes. This species is nonmotile, non-spore forming, catalase negative,
produces hydrogen sulfide, and hydrolyzes esculin, but not hippurate. E. malodoratus
has been isolated from Gouda cheese.;
Alternative definition : CDISC: Any bacterial organism that can be assigned to the species Enterococcus malodoratus.;
Currated CISMeF NLP mapping