Dietary Meat, Cured Measurement

Preferred Label : Dietary Meat, Cured Measurement;

NCIt related terms : Dietary Meat, Cured; DMEATCUR;

Alternative definition : CDISC: A determination of the cured meat in a nutritional product or meal, or a portion thereof.;

NCI Metathesaurus CUI : CL1772829;

Details

Origin ID

C184469;

UMLS CUI

C5669323;

Semantic type(s)
- Laboratory Procedure [UMLS semantic type]
concept_is_in_subset
- CDISC SDTM Findings About Test Code Terminology [NCIt concept]
- CDISC SDTM Findings About Test Name Terminology [NCIt concept]
- CDISC SDTM Terminology [NCIt concept]
- CDISC SDTM Type 1 Diabetes Findings About Test Code Terminology [NCIt concept]
- CDISC SDTM Type 1 Diabetes Findings About Test Name Terminology [NCIt concept]
- Clinical Data Interchange Standards Consortium Terminology [NCIt concept]

Keyword's position in hierarchy(ies) :

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