Culture NPIP (National Poultry Improvement Plan)

Preferred Label : Culture NPIP (National Poultry Improvement Plan);

LOINC status : ACTIVE;

LOINC short name : Organism specific culture.NPIP method;

Details

Origin ID

LP6430-5;

UMLS CUI

C1441677;

LOINC code(s)
- Mycoplasma sp:PrThr:Pt:Tiss:Ord:Organism specific culture.NPIP method [LOINC code]
Semantic type(s)
- Laboratory Procedure [UMLS semantic type]

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