Preferred Label : enzymic decomposition;
IUPAC definition : Decomposition of organic materials (e.g. starch, sugars, proteins, etc.) can be achieved
by enzymic decomposition, in which the enzyme converts a high molecular mass compound
into lower molecular mass species. The process can be regarded as an example of enzymic
degradation.;
Origin ID : E02162;
See also
Decomposition of organic materials (e.g. starch, sugars, proteins, etc.) can be achieved
by enzymic decomposition, in which the enzyme converts a high molecular mass compound
into lower molecular mass species. The process can be regarded as an example of enzymic
degradation.
